In Vengi Bhath (also called as Eggplant Rice/Brinjal Rice), this aromatic Masala plays a key role which is prepared using cloves and cinnamon. Organic Mysore Vengi Bhat Masala also brings out the unique taste of the rice.
Down to Earth Organic Mysore Vengi Bhat Masala Organic Mysore Vengi Bhat Masala Mysore Vengi Bhat Masala Vengi Bhat Masala Organic Masala Masala Organic Spice Cooking Spice Organic Indian Spice Organic Grocery Vegan Gluten Free USDA Organic Certified India Organic Certified Non GMO Unadulterated Natural Spice Organic Spice No Added Flavours Chemical Free Preservatives Free Down to Earth
Down to Earth Organic Mysore Vengi Bhat Masala
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What You Need To Know
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Important Product Info
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Vegan: Yes
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Gluten Free: Yes
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Organic: USDA Organic, India Organic Certified
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Delivery: 7-11 Days
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How It Benefits?
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Benefits: This Organic Mysore Vengi Bhat Masala has been made using Non GMO, Unadulterated, Natural & Organic spices. So it’s absolutely safe & healthy to consume; the exact taste, flavor & smell is locked. Add this Masala & just be amazed by the smell & quality.
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Social Causes
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Human Resource: Employment of children is strictly prohibited. It is ensured that at no phase of production procedure child labor is used
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Fair Wages: Company practices sustainable fair wage policy
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Who is selling?
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Origin: Jaipur, Rajasthan, India
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Brand: Down to Earth
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In Market: Since 2006
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Environmental Causes
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Environmental: Organic Farming strictly avoids the use of all synthetic chemicals; so it does not pose any risk of soil and underground water contamination. At the same time this process conserves biodiversity, stops soil & land erosion & fights global warming
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Specifications
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Shelf Life: 12 Months
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Unit: 1
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Weight: 20 GMS
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Packaging: Plastic Bottle
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